Green Coffee Beans Powder

Common Name: Green Coffee Bean Powder

Botanical Name: Coffea arabica or Coffea canephora

Origin: India

Green coffee bean powder is made by grinding unroasted coffee beans (Coffea arabica or Coffea canephora). Unlike traditional roasted coffee, this powder retains higher levels of chlorogenic acids, which are believed to offer various health benefits.

POTENTIAL HEALTH BENEFITS

Weight Management: Chlorogenic acids in green coffee bean powder may influence glucose and fat metabolism, potentially aiding in weight loss.

Blood Sugar Regulation: May help lower blood sugar levels and improve insulin sensitivity.

Blood Pressure Reduction: Regular consumption has been associated with modest reductions in blood pressure.

Antioxidant Properties: Rich in antioxidants, green coffee bean powder helps combat oxidative stress and inflammation.

POTENTIAL USES

Beverages: Brewed as a mild, herbal-tasting drink, differing from traditional roasted coffee.

Supplements: Processed into extract form and included in capsules or tablets for health benefits.

HOW TO USE

Brewing: Mix green coffee bean powder with hot water and steep for several minutes to prepare a beverage.

Supplementation: Follow dosage instructions on commercial green coffee extract products.

PRECAUTIONS

Caffeine Content: Contains less caffeine than roasted coffee; however, excessive intake may still lead to side effects like insomnia or nervousness.

Medication Interactions: May interact with certain medications; consult a healthcare provider before use.

This product is not evaluated by the Food and Drug Administration (FDA). It is intended for educational purposes only and is not designed to diagnose, treat, cure, or prevent any disease.