Akpi (Djansang) Seeds
Price range: ₦2,000.00 through ₦8,500.00
Akpi seeds, also known as Djansang, are highly valued in African cuisine and traditional medicine. These small, flat, and oily seeds come from the tropical Ricinodendron heudelotii tree and are commonly used as a spice or thickening agent in soups and sauces. In addition to their culinary uses, Akpi seeds are known for their potential health and cosmetic benefits, particularly for skin care and body enhancement.
Common Name: Akpi, Djansang, Musodo Seed, Njansang
Scientific Name: Ricinodendron heudelotii
Origin: Native to Central and West Africa
POTENTIAL HEALTH BENEFITS
Rich in Nutrients: High in essential fatty acids, proteins, and vitamins that support overall health.
Skin Health: Traditionally used in skincare products to improve elasticity, promote hydration, and reduce blemishes.
Body Enhancement: Commonly used in traditional remedies for natural body shaping and firming.
Anti-inflammatory Properties: May help reduce inflammation and soothe muscle or joint discomfort.
Digestive Support: Contains compounds that aid in digestion and support gut health.
Cardiovascular Health: The healthy fats in Akpi seeds may promote heart health and support healthy cholesterol levels.
PRECAUTIONS
Moderation: Excessive consumption may cause digestive discomfort.
Pregnancy and Breastfeeding: Not enough is known about its safety during pregnancy or breastfeeding; consult a healthcare professional before use.
Allergic Reactions: May cause allergic reactions in sensitive individuals; discontinue use if symptoms such as itching or swelling occur.
Storage: Keep in a cool, dry place to maintain freshness and prevent spoilage.
DISCLAIMER
These statements have not been evaluated by the Food and Drug Administration (FDA). This product is intended for educational purposes only and is not designed to diagnose, treat, cure, or prevent any disease.
| Weight: | 100G, 250G, 500G, 1KG |
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